Catered to Your Wishes

Elevate Your Next Event

Personalized Menus and Exceptional Service for Any Occasion

Whether it's an elegant formal dinner or a simple buffet for a team meeting, we'll bring your vision to life. Our tailored menus can fit any theme, using fresh ingredients and offering exceptional service for a truly unique experience.

A modern event hall set for a banquet, with round tables, purple decor, lime green chairs and branding displayed on screens.

Where We Cater

Host your event at Western’s iconic campus venues, preferred locations across London or a setting of your choice. From historic towers to state-of-the-art spaces with customizable tech, we offer flexible setups and tailored menus to make your event memorable.

London Venues

We are proud to be the preferred caterer for the following City of London venues. You can also choose any location, including your own home, for a personalized event experience.

Image of Kristian Crossen

Kristian Crossen (Executive Chef, Hospitality Services)

Kristian spent his decade-long career at some of the best locations in the country. He spent many years in Stratford where he earned 3 ½ stars in Toronto Life magazine. Kristian then moved on to the renowned Country House Hotel, Langdon Hall, where he was Sous Chef under Jonathan Gushue, one of Canada’s most gifted and celebrated Chefs. After four years, Kristian opened Braise food and wine in London at the Metro Hotel, again being endorsed by Where to Eat in Canada and Air Canada EnRoute magazine. He joined the Great Hall Catering team in 2015, bringing his passion for seasonal, locally-sourced cuisine.