Food and Dining Options

Catering to Every Whim

Enjoy a Feast Fit For Your Event

Elevate your special event with a customized menu designed by our team of skilled and creative professionals. Our menus are developed using fresh, local ingredients and can be customized to any theme or dietary need.

Catering Menus

Savour our sample menus, with options that can be tailored to meet your specific preferences and needs.

A plate with breakfast items

Breakfast

A plated dish of salmon, on a table filled with various items

Lunch

Prepped salmon fillets in to-go boxes on kitchen table

Lunch-to-Go

Various hors d'oeuvres on a table

Reception

Various hors d'oeuvres on a table

Refreshment Break

A plated dish featuring steak on a table

Dinner

Seasonal Offerings

We bring each season to life with delicious flavours. From BBQ menus and the Angry Goose food truck to Purple Reign ice cream and Green Leaf Café’s holiday spreads, there’s always something to enjoy.

An outdoor tent on in front of UC Hill, Western University.
A close-up of a person serving food onto a plate at a buffet, with the plate in clear focus.

Accommodating All Dietary Needs

Your catering menus can be tailor-made to suit your event. Whether you have a specific theme, plant-based options or dietary requirements, our team will incorporate custom requests when planning your menu.

Dietitian on Staff

A priority of all our event catering is to ensure every single attendee has something delicious and nutritious to eat. All allergies and dietary needs will be considered when building your catering menus. Our on-staff dietitian is available for consultation to ensure your menu reflects the needs of your guests.

Person in a pink apron preparing fresh ingredients, including strawberries, herbs and green onions, on a kitchen countertop.

Sustainability

Our team embraces sustainability through thoughtful practices, delivering delicious meals with a green conscience.

A hand holding leaves representing responsible sourcing.

Responsible Sourcing

Explore fairtrade options, eco-friendly disposable cutlery and locally sourced honey from our on-campus honey hives.

A fork with a small leaf symbolizing sustainable dining.

Sustainable Dining

Our menus include locally sourced ingredients, and eco-friendly practices.

Waste can with down arrow representing waste reduction

Waste Reduction and Diversion

Innovative strategies are used to minimize waste and maximize recycling efforts, ensuring an eco-friendly dining experience.

A location pin with a heart indicating a meaningful connection.

Supporting Local Community

We proudly support our local community through initiatives like partnering with United Way and making regular donations.